北京料理　桂蘭

◆Assorted appetizers

◆Assorted fried foods

◆ Soup

◆Chicken

◆ Shark fin

◆ Seafood

◆ rice

◆ Dessert

Options can be added for an additional charge.

• Xiao Long Bao (steamed dumpling): 400 yen per piece

Braised whole shark fin (Medium size) 16,500 yen

Crab and lettuce fried rice (larger portion) 350 yen

Peking duck: 900 yen per piece

Sesame ball: 300 yen each

Steamed bun: 300 yen each

Louis Roederer bottle: 15,000 yen

• Cake: 3,500 yen

• Bouquet: 3,500 yen

Courses and other items: 2,150 yen

・Serving: Whole boiled fish 3,000 yen

• Complimentary champagne: 800 yen