北京料理　桂蘭

◆ Assorted appetizers

・Cold abalone

·spiny lobster

· Others

◆ Assorted fried foods

・Yuba spring rolls

・Vegetable tempura

・Fish tempura

· Others

◆ Soup

・Kinugasa mushroom soup

◆Shark fin dishes

・Braised whole shark fin with bok choy

◆Chicken dishes

·Peking duck

◆Seafood dishes

・Abalone stir-fried with oyster sauce

◆Seafood dishes

・Stir-fried crab with XO sauce

◆Seafood dishes

・Stir-fried prawns with chili sauce

◆ Rice

・Crab and lettuce fried rice

◆ Dessert

・Almond tofu, fruit, and sesame dumplings

★You can add the following options to your course!★

・Shaoxing wine Guyue Longshan Chenjo 20 year old pot

500ml option price: 16,000 yen (tax included)

・Champagne Louis Roederer Collection 244

Full bottle option price: 14,000 yen (tax included)

・Braised whole shark fin

Optional size for 2-4 people: 13,000 yen (tax included)

Optional size for 1-3 people: 9,000 yen (tax included)

·Peking duck

Add one more ticket for 700 yen (tax included)

· Small basket packet

Add 1 for 300 yen (tax included)

・Chinese-style steamed buns

Add 1 for 250 yen (tax included)

・Sesame dumplings

Add 1 for 250 yen (tax included)

・Add volume to your crab and lettuce fried rice

300 yen per person (tax included)

・Mapo tofu and rice

1,150 yen per person (tax included)